We want to impress your in-laws as much as you do! All of our meats are pasture-raised, without growth hormones or unnecessary antibiotics, by farmers we know and trust.
The result? An unforgettable meal, with more flavorful meat that’s better for you, your family, and the environment.
The deadline for holiday orders (12/19) has passed. We are now open to walk-in orders, first come first serve. We will not be taking online reservations for New Years. If you’d like to place a reservation, simply call the shop (607-272-2276) or walk in!
Boneless Pork Loin Roast: a flavorful 2-5 lb pork roast ($12.99/lb)
Pork Standing Rib Roast: a festive 8-10 rib pork roast ($9.99/lb unfrenched | $11.99/lb frenched)
Pork Crown Roast: this showstopper of 24 ribs will definitely turn heads ($18.99/lb)
Porchetta: stuffed with herbs and garlic, 5 lb min. ($13.99/lb)
Smoked Ham: a Christmas classic. Choose from whole or half sizes. ($13.99/lb boneless | $10.99/lb bone-in)
Stuffed Whole Chicken: with our housemade cranberry sage sausage ($6.60/lb)
Whole Turkey: traditional American turkey at its best, raised to superior standards ($6.99/lb)
Spatchcocked (Butterflied) Turkey: for more even cooking ($8.49/lb)
The Not-So-Fine Print: Holiday orders must be picked up at the Piggery between Fri, Dec 20 and Tue, Dec 24. We are CLOSED Christmas Day. After Christmas, we will reopen for New Years Eve order pickups. All orders require a $20 non-refundable deposit per order; the remaining balance will be paid when you pick up. Because we work with small farmers who harvest for Thanksgiving, turkeys will be previously frozen. All other meat is fresh, never frozen.
Problems placing your holiday order?
If you’re having trouble placing your order online, please call the shop at 607-272-2276. We are available during normal business hours to help you nail your holiday game plan. We’re also available to answer your questions via email. Please allow 24 hours for a response.